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Showing 49–64 of 68 results

  • Parboiled Rice

    Parboiled Rice

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    • Steamed and processed before milling
    • Firm texture with good grain separation
    • Suitable for household and food service use
    • Reliable for large-batch cooking
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  • Pigeon Peas

    Pigeon Peas

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    • Versatile pulse with earthy flavor
    • Common in soups and curries
    • Popular in various regional cuisines
    • Practical staple for everyday cooking
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  • Ponni Rice

    Ponni Rice

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    • Short- to medium-grain rice variety
    • Soft texture with mild flavor
    • Popular in South Indian cuisine
    • Suitable for daily household cooking
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  • Pumpkin Seeds

    Pumpkin Seeds

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    • Mild, earthy-flavored seed
    • Popular snack with a crunchy texture
    • Common in salads and granola
    • Versatile for cooking and baking
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  • Pusa Basmati Rice

    Pusa Basmati Rice

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    • Long-grain Basmati with natural aroma
    • Cooks into separate, non-sticky grains
    • Suitable for household and bulk use
    • Ideal for traditional and modern recipes
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  • Raisins

    Raisins

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    • Naturally sweet dried fruit
    • Common in baking and cereals
    • Convenient for everyday snacking
    • Versatile pantry staple
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  • Red Chili Powder

    Red Chili Powder

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    • Adds heat and color to dishes
    • Common in curries and marinades
    • Allows adjustable spice levels
    • Essential ingredient in many kitchens
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  • Red Lentils

    Red Lentils

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    • Quick-cooking pulse variety
    • Mild, earthy flavor
    • Common in soups and stews
    • Practical staple for everyday meals
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  • Sesame Seeds

    Sesame Seeds

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    • Small seeds with a subtle nutty flavor
    • Common in cooking and baking
    • Used whole or ground in recipes
    • Popular ingredient in bread and snacks
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  • Sharbati Basmati Rice

    Sharbati Basmati Rice

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    • Long-grain rice with soft texture
    • Naturally fragrant variety
    • Suitable for daily and festive cooking
    • Available for retail and bulk needs
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  • Sona Masoori Rice

    Sona Masoori Rice

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    • Lightweight, medium-grain rice
    • Soft texture when cooked
    • Popular for daily South Indian meals
    • Pairs well with various accompaniments
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  • Split Peas

    Split Peas

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    • Quick-cooking pulse variety
    • Mild, slightly sweet flavor
    • Common in soups and stews
    • Breaks down for hearty preparations
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  • Sugandha Basmati Rice

    Sugandha Basmati Rice

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    • Aromatic long-grain rice variety
    • Smooth texture after cooking
    • Accessible option for households
    • Suitable for various rice dishes
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  • Sunflower Oil

    Sunflower Oil

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    • Light-textured cooking oil
    • Neutral flavor suitable for various dishes
    • Ideal for frying and sautéing
    • Common staple in household kitchens
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  • Sunflower Seeds

    Sunflower Seeds

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    • Mild, nutty-flavored seed
    • Popular snack with a satisfying crunch
    • Common in salads and baked goods
    • Versatile ingredient for various meals
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  • Swarna Rice

    Swarna Rice

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    • Medium- to long-grain rice variety
    • Reliable and consistent cooking results
    • Common household staple grain
    • Suitable for a variety of meals
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