Dubai, United Arab Emirates
Green Lentils
0,00 د.إ- Firm-textured pulse variety
- Mild flavor, holds shape when cooked
- Common in salads and soups
- Versatile for everyday recipes
Showing 33–48 of 68 results
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Gum Arabic (Grade 1)
0,00 د.إ- Natural gum with binding properties
- Used in food and industrial applications
- High-quality grade for consistent results
- Preferred for commercial formulations
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Gum Arabic (Grade 2)
0,00 د.إ- Natural gum with stabilizing properties
- Suitable for food and industrial use
- Mid-grade option for manufacturing needs
- Consistent quality for various applications
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Gum Arabic (Grade 3)
0,00 د.إ- Natural gum for general applications
- Provides binding and stabilizing functions
- Cost-effective option for manufacturing
- Common choice for industrial use
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ICUMSA 100-150 Brazilian Sugar
0,00 د.إ- Semi-refined Brazilian sugar variety
- Suitable for food production and cooking
- Cost-effective sweetening ingredient
- Consistent quality for various industries
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ICUMSA 45 Brazilian Sugar
0,00 د.إ- Refined white sugar with fine crystals
- High level of purity
- Suitable for food and beverage manufacturing
- Clean taste for everyday cooking
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Indian Sugar (M30)
0,00 د.إ- Fine-textured sugar grade
- Reliable sweetness for daily use
- Suitable for cooking and baking
- Widely available and practical
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Indian Sugar (S30)
0,00 د.إ- Practical sugar grade for daily use
- Suitable for cooking, baking, and beverages
- Commonly used by food businesses
- Consistent and dependable quality
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IR 64 Rice
0,00 د.إ- Widely used, practical rice variety
- Consistent cooking performance
- Suitable for household and commercial use
- Reliable texture for large-scale cooking
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Kidney Beans
0,00 د.إ- Firm-textured pulse with mild flavor
- Common in curries and chilies
- Suitable for hearty, filling meals
- Pairs well with various seasonings
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Matta Rice (Kerala Red Rice)
0,00 د.إ- Distinctive reddish-brown rice variety
- Earthy flavor and hearty texture
- Traditional staple in Kerala cuisine
- Wholesome alternative to white rice
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Mung Beans
0,00 د.إ- Small pulse with mild flavor
- Quick-cooking and versatile
- Common in soups and sprouted dishes
- Suitable for traditional and modern recipes
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Mustard Seeds
0,00 د.إ- Sharp, tangy-flavored spice
- Common in tempering and pickling
- Popular in traditional spice blends
- Versatile staple in everyday cooking
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Mustard Seeds
0,00 د.إ- Sharp, tangy-flavored seed
- Common in tempering and pickling
- Popular in traditional spice blends
- Versatile staple in everyday cooking
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Nutmeg
0,00 د.إ- Warm, slightly sweet-flavored spice
- Common in baking and sauces
- Popular in seasonal recipes
- Adds depth to sweet and savory dishes
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Palm Oil
0,00 د.إ- Versatile vegetable oil
- Suitable for cooking and food production
- Widely used across various cuisines
- Practical choice for commercial and home use